Heather Marie
Homemade Cajun Seasoning!
Want to bring a little spice into your life? Can you think of a few foods that could use a little pick me up or a little kick to make them really stand out? I love this seasoning! I first created it to start making my own dirty rice recipe and it has taken on a life of its own. Now I add it to fish, chicken, vegetables, sweet potato fries, tater tots, wherever I can sprinkle it to take an everyday food to the next level. I usually make a double batch of it and put it into old spice jars so I have it on hand whenever I need it. Highly recommend it!

Homemade Cajun Seasoning!
1/2 tsp Salt (You can use more if you wish, I don't usually use a lot of salt in my food)
2 tsp Garlic Powder
2 1/2 tsp Paprika
1 tsp Ground Black Pepper
1 tsp Onion Powder
1 tsp Cayenne Pepper (Less if you want less kick)
1 1/4 tsp Dried Oregano
1 1/4 tsp Dried Thyme
1/2 tsp Red Pepper Flakes (Optional, less if you want less kick)
Mix together and enjoy!